Recipes

McGonigles-Market-Ham-Loaf

McGonigle’s Famous Ham Loaf

If you’ve never heard about our ham loaf, you’re missing out! We have been making our ham loaf mix since we opened our store in 1951 and among those who’ve tried it, it has become a family favorite. It’s been around for so many decades it’s reached near legendary status. So what exactly is ham loaf? It’s a combination of ground ham, veal and pork and it’s absolutely delicious. There really is nothing else like it. Give it a try on your table.

Stop by and pick up our exclusive ham loaf mix and introduce your family to this delicious dish that’s sure to become a favorite. Pick up your ham loaf mix and other ingredients at our store on Ward Parkway at 79th Street in Kansas City, MO. For the one and only ham loaf...it must be McGonigle’s.

McGonigle’s Sweet Potato Casserounds

So your family loves sweet potato casserole - the tender sweet potatoes, sweet syrup, toasty marshmallows, and crunchy pecans. This year, take it to a new level with these deliciously devourable sweet potato casserounds. They also make great appetizers for holiday parties. Give it a try on your table and let us know what you think! Here’s a great recipe:

Sweet Potato Casserounds

Prep Time

10 Min

Bake Time

20 Min

Total Time

30 Min

Servings: 6-8 people

Berkshire Pork Loin Roast

If you haven’t tried Berkshire pork you’re in for a treat. It’s the finest quality pork on the market. Due to their shorter muscle fibers and intense marbling, which contribute to optimal flavor and tenderness, study after study has found that Berkshire pigs produce the absolute best quality meat. You know the old saying, “You are what you eat”, well, Berkshire pigs are fed higher quality food such as fresh vegetables and fruit, oats, and molasses. Because they are fed the best quality food, Berkshire pigs yield the best quality meat. Most industrially raised pigs eat soybeans and corn. Here’s a great recipe for Berkshire boneless pork loin roast or a frenched pork rack.

Berkshire Pork Loin Roast
Prep Time
20 mins
Bake Time
1 1/4 - 1 1/2 Hours
Total Time
1 3/4 Hours
Servings: 6 people

Berkshire Pork Loin

Stuffed Pork Chops

What makes Berkshire pork the finest quality pork on the market? Study after study has found that Berkshire pigs produce the absolute best quality meat due to their shorter muscle fibers and intense marbling, which contribute to optimal flavor and tenderness. Furthermore, most industrially raised pigs eat soybeans and corn, while Berkshire pigs are fed higher quality food such as fresh vegetables and fruit, oats, and molasses. Because they are fed the best quality food, Berkshire pigs yield the best quality meat.

Try this stuffed pork chop recipe with some of our Berkshire pork loin chops and taste the difference! We are happy to custom cut them to 1-1/4" thickness (our standard cut is 1") and cut a pocket in them for you. Just ask! Pick up your Berkshire pork loin chops and other ingredients at our store on 79th Street and Ward Parkway. For the best pork, it must be McGonigle’s.

Salmon Cobb Salad

Looking for a cool, healthy summertime meal that’s refreshing and satisfying? Try this Cobb salad with a twist. Instead of chicken, grill some salmon instead. Go ahead, break the rules! Nobody’s watching. Whether you’re eating alone or sharing with a friend, this recipe will make enough for two people to enjoy. The grilled zucchini is a nice touch too. Here’s a helpful tip. If you’re short on time, you can make this recipe even easier by buying the salmon already smoked at McGonigle’s. We even keep roasted veggie salad in the deli that you can use in place of the zucchini.

Smoky Grilled Lobster Rolls

If you’re looking for the best lobster, come by McGonigle’s Market on Ward Parkway at 79th Street. Happy grilling!