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Glazed Ham Loaf

Glazed Ham Loaf

April 29, 2016

Ingredients

Ham Loaf

1 ½ to 2 lb ham loaf mix

½ cup fine bread crumbs (2 slices)

3 tablespoons finely chopped onion

1 egg, beaten

¾ cup of milk

¼ teaspoon liquid smoke

Brown Sugar Glaze:

¾ cup brown sugar

½ teaspoons dry mustard

¼ cup vinegar

¼ teaspoon liquid smoke

Directions

1Combine loaf ingredients and mix well.

2Shape into an oval, flat loaf in a glass baking dish.

3With a large knife, make three wide slashes at an angle across the top.

4Bake in a 350 degree oven one hour.

5Spoon off drippings and baste all of

6the Brown Sugar Glaze over the loaf.

7Continue baking 30 minutes, basting often with the glaze.

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